
The dangers of fast food choices by people who work in the joints
In a candid online discussion employees of fast food chains, including McDonalds, Wendy's and Subway, have advised customers on what they should steer clear off. The grilled chicken options seem best avoided.
A McDonalds worker detailed the huge amounts of margarine put on the 'healthy' grilled chicken sandwich
A ex-Wendy's employee alleged the Chili was made from burgers too old to sell
A Subway worker advised customers to look at the colour of the tuna as a sign of the branch's overall cleanliness
Workers warned about the lack of cleaning to condiment bottles and ice machines
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