3 Fast Food Ingredient Secrets: Industrial Chemicals, Synthetic Meat

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#FastFood #Chemicals #SyntheticMeat #meatglue

Most health-conscious individuals avoid fast food restaurants like McDonald’s at all costs, and for good reason.

Fast food chains often use genetically modified ingredients, artificial sweeteners in sodas, heavy metals across the board, high-fructose corn syrup as a cheap yet deadly sweetener, and a variety of other toxic chemicals.

In fact, oftentimes fast food ‘meat’ products are comprised of synthetic meat ingredients — it even says so on the official recipe.

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